,

ProWein well positioned for the future

Online registration now live / Marius Berlemann new Managing Director for Wine & Spirits Portfolio

The ProWein anniversary has just drawn to a successful close – but the future course for the world’s biggest and most relevant trade fair for the wine and spirits industries has already been charted and the “starting pistol” fired for ProWein 2025 in Düsseldorf. With immediate effect exhibitors from all over the world can register for the coming ProWein – deadline for registrations is 30 June. Approval and, hence, the concrete allocation of hall space will run until late September 2024.

“Under the motto Discover The Taste of Tomorrow we will head off into the future with a new look & feel plus tailor-made concepts. The linchpin here will be the condensed space allocation inside the eleven ProWein exhibition halls. Entirely in the interest of our exhibitors and visitors from throughout the world, we will arrange ProWein in a markedly more compact structure again like prior to the pandemic,” explains Peter Schmitz, Director ProWein. For visitors this has the advantage of shorter distances between exhibitors. This also goes hand in hand with a relocation of individual wine-growing nations. The ranges at ProWein 2025 will therefore be structured as follows:

ProWein hallmarks: current trends in focus

“Clear segmentation of ranges in the halls is as important to us as developing tailor-made concepts for our trade visitors and picking up and driving relevant industry trends. At the end of the day, this benefits both exhibitors and visitors alike. Accordingly, we constantly develop this concept further,” underlines Peter Schmitz. Worth a particular mention here are the trend shows and themed worlds which are a central hallmark of ProWein. Specifically, these are:

ProWein is completed by the themed worlds “urban gastronomy by #asktoni & ProWein”, the Champagne Lounge and corresponding guided tour “Champagne for the Future” plus the ProWein forums. Business-related topics such as AI or sustainability will also continue to be proactively focalised by ProWein.

For more information, visit ProWein.

More Articles from the Food Industry

AIP elevates packaging discussions at foodpro 2026

foodpro, Australia’s leading trade event for food processing, packaging and innovation, has announced a major new partnership with the Australasian …

Anuga Select China 2026 Concludes on a High Note, Cementing Southern China’s Status as a Global F&B Trade Gateway

Shenzhen, China, 30 April 2026 – The fifth edition of Anuga Select China officially concluded on 29 April 2026 at …

SIAL Canada 2026: A 23rd edition crowned with success on Quebec soil

Montreal, May 7, 2026 – SIAL Canada, North America’s largest professional trade show dedicated to the agri-food industry, took place …

Flexible Food Packaging 101: Materials, Benefits, and Best Practices

Choosing the right flexible food packaging for your business doesn’t have to be stressful. With the right partner by your …
Share via
Copy link