New Nutrition Innovation & Application Center in Jakarta

Brenntag opens new Nutrition Innovation & Application Center in Jakarta New Innovation & Application Center provides customers in Indonesia and …

Tate & Lyle named on TIME and Statista’s World’s Best Companies 2026 list

Tate & Lyle is one of around 50 food and drink businesses recognised in TIME Magazine and Statista’s list for …

bnetwork wins the 2026 UFI Industry Partners Award

Paris — 08/09/2026:UFI, The Global Association of the Exhibition Industry, has named bnetwork as the winner of the 2026 UFI …

Novonesis launches Optiva® Triticum to help pasta manufacturers navigate wheat volatility without compromising quality

Novonesis is launching Optiva® Triticum to help pasta manufacturers increase flexibility in wheat sourcing while maintaining the quality consumers expect. COPENHAGEN, Denmark, …

Angel Yeast Highlights Comprehensive Food Ingredient Solutions at FHI 2026

From July 21 to 24, the 20th Food & Hotel Indonesia (FHI 2026) was held at the Jakarta International Expo …

Whey Protein: How Supply Volatility Is Reshaping the Market Home

The protein market is experiencing unprecedented growth as sports nutrition and active lifestyle products gain mainstream attention. At the heart …

Hellmann’s NBA brand collaboration scores new fans and growth

The Hellmann’s–NBA collaboration has tapped into the power of Brazil’s more than 57 million NBA fans with a sports-to-sales strategy …

Kerry Releases 2026 Global Taste Charts: Defining the Future of Flavour with Data-Rich Insights

Singapore, 14 January 2026 – Kerry, a global leader in taste and nutrition, has released its 2026 Global Taste Charts, …

U.S. Dairy Showcases Health-Driven Innovation Solutions at Fi Asia Thailand 2025

High-quality dairy proteins and ingredients featured in local-friendly product prototypes to meet growing demand for health-forward, functional foods  BANGKOK – …

7 days to go: Fi Asia Thailand 2025 opens next week in Bangkok

Organisers expect record-breaking showcase of ingredient innovations from 17-19 September 2025 Registration is open for just one more week for …